| Country | France |
|---|---|
| Region | Brittany |
Kaletez, called galette de sarrasin in French, is a buckwheat pancake in Breton cuisine.[1]
See also
- Blini – Eastern European thicker buckwheat pancake
- Galette
- List of buckwheat dishes
- Memil-buchimgae – Korean buckwheat pancake
References
- ^ Bihan, H.A. & Press, I. (2015). Colloquial Breton. Colloquial series. Taylor & Francis. p. 46. ISBN 978-1-317-30631-3. Retrieved July 29, 2017.